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4 cups old fashioned, rolled oats

1/4 cup creamy almond butter

1/4 cup maple syrup

2 tablespoons honey

2 tablespoons canola oil

2 teaspoons vanilla extract

1 teaspoon cinnamon

1/4 teaspoon table salt

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Preheat oven to 300°F.

Mix all ingredients together well in a bowl and spread evenly on a baking sheet.

Bake for 15 minutes, then stir

Bake another 15 minutes, then stir again

Return granola to oven and turn OFF oven – let sit in a warm oven for 15 minutes

Remove from the oven and allow the granola to cool on the baking sheet – it will crisp up as it cools.