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Chicken gyro bowl

  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

1 cup shredded cucumber with all the liquid squeezed out

2 cups Greek yogurt

1 tablespoon fresh lemon juice

1/2 teaspoon kosher salt

4 cups shredded cooked chicken or rotisserie chicken

2 cups halved cherry tomatoes

8 cups greens of your choice

4 tablespoons extra virgin olive oil

Instructions

Shred cucumber on a box grater and squeeze out all of the liquid
Mix cucumber with greek yogurt, lemon, and salt and set aside
Shred chicken and divide evenly into 4 bowls
Add 1/2 cup of tomatoes to each bowl
Add 2 cups of greens to each bowl
Divide the tzatziki into 4 even portions and add to each bowl
Make a well into each portion of tzatziki and add 1 tablespoon of olive oil to each bowl